Archive For The “Vegetarian Recipes” Category
So, how did your National Day of Unplugging go? As ashamed as I am to admit, I may have only participated 50%. I did, however, step away from my devices long enough to do some cleaning and to make this delicious baked polenta recipe…
So there are only two hours left before your super-romantic and perfect Valentine’s Day dinner, but you’re still scrambling for a dessert idea. Well this molten lava cake recipe from The Tasty Kitchen may be the perfect solution.
What a crazy weekend! Last night I went to sleep with no electricity, and this morning woke to at least two inches of snow on the ground outside. Is this really October?? Thankfully, the electricity returned this morning, and we’re all safe in our undamaged home. However, I know that many across the Northeast are [...]
I still remember my first taste of apple pie. My mom and I were having dinner at our neighbor’s house, eating an amazing meal on their back porch. My neighbor was the most amazing cook and spent hours a day on these dinner parties. Although I don’t remember any of the other courses, I can’t forget [...]
It’s been a week since fall began, but today is the first day that actually feels like the new season. After days of hormonal, humid and unpredictable weather, it’s finally sunny, crisp and breezy. My perfect kind of day! And with the temperatures cooling down, what better than a hearty soup to warm you up?
On my college campus, the most popular cafe/restaurant is Au Bon Pain. It’s located in the center of everything, and I always go there when I need a warm drink or a bite to eat. If you’ve ever been to Au Bon Pain, you know that they sell cups of muesli in the refrigerated section. [...]